Sticky Bun Breakfast

Yesterday we got to sleep in a little! General Conference started at 10am for us, and no need to dress up to just sit on our couch. Usually we have to be at church by 9am. It was nice to get a little extra sleep. However, school has ruined me and I can no longer sleep past 8:30 no matter what time I go to bed. So this morning in  honor of having some extra time, and Conference, I made sticky buns!

The recipe is super simple. It is always a hit too.

Super Easy Sticky Buns
1 c. brown sugar
1/2 c. chopped nuts (any kind you prefer)
1/2 c. maple syrup
1/4 melted butter
2 cans of Pillsbury Biscuits

Preheat oven to 350. While the oven is preheating, put butter in 9x13 pan and melt butter in the oven. Once butter is melted, take out pan and add sugar, syrup, and nuts. Stir. Top with 2 cans Pillsbury biscuits. Bake 15 minutes or until the biscuits look golden. Let rest 3 minutes then invert (smoothly flip pan upside down) onto lined cookie sheet, either with wax paper of foil. Enjoy! (Nuts may be omitted, for those that my family likes to call "purists")